New "house"
Hello, everyone. Today, I would like to share my new experience in my new place - starters. During this week I was learning new and new...
Last days in pastry
Hola! Hi! Finally, we have days off and can rest after really hard week. This week was my last one in pastry. From next week I will move...
Busy days
Hello, everybody! Last week was really hard and this week is even worse because we had only one day off and now we are working more hours...
My task during mise en plance
Hola chicas y chicos! Hello, everybody! This post I dedicate to describe the fact that I personally do in my place in pastry. So, each...
A Visit of Michelin inspectors
Buenos tardes (Good afternoon), everybody. One month has already passed like one day and every day I am more and more convinced that I...
Philosophy of creativity of the restaurant
Hi, everybody. The second week already flashed like one day. Each day I'm going to the kitchen with confidence and with pride that I have...